
Professional flavor GC/MS analysis, flavor analysis, flavor matching, fragrance matching, and duplication services for foods, beverages, fragrances, and complex matrices

Flavor GC/MS analysis services for flavor analysis and fragrance analysis using state-of-the-art instrumentation, multiple chemical libraries, and proprietary extraction methods to identify volatile components in foods, beverages, fragrances, essential oils, and perfumes.

Flavor matching and fragrance matching services for beverages, foods, and fragrance applications using sensory triangle testing to achieve sensory equivalence while staying aligned with your budget and application needs.
Get expert flavor analysis, fragrance analysis, matching, and duplication support tailored to your project